Half of the world’s population relies on wood fires to cook.


B o a r d    o f      A d v i s o r s

Dr. Roger Bernard, Ph.D
Professor of Physics, University of Lyons (Ret.), Inventor of the Solar Panel Oven.

Dr. Thomas E. Bowman, Ph.D
Associate Vice President For Academic Affairs, Florida Institute of Technology and pioneer in solar cooking research.

William Holmberg
Chairman, New Uses Council and Biomass Coordinating Council, American Council on Renewable Energy.

Barbara Kerr, RN
Director, Sustainable Living Center, Taylor Arizona, pre-eminent advocate of solar cooking in the U. S.

Dr. Mary Hill Rojas, Ed.D
Rojas International, Consultants - Advocate of community-based, sustainable natural resource management, including solar cooking.

Lorenzo Rosenzweig
Director, Fondo Mexicano para la Conservacion de la Naturaleza, and partner of SHE, Inc. in HotPot realization.

Haoua Cheick Traore
Malian owner of African Creations LLC, winner of Washington Women’s Business Center Entrepreneurial Visionary Award 2002.

Diane Straus Tucker
Publisher, Washington Monthly magazine

Neville Williams
Founder and ex-CEO of Solar Electric Light Company; founder and chairman emeritus of Standard Solar, Inc. which had installed over 40,000 solar home systems by the end of 2008.

----- Photos -----
"HotPot training with CEPRODE group", El Salvador 2008 (left)
"Madame Togueyeni's solar cooked chicken" Fada n'gourma, Burkina Faso 2008 (right)


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P.O. Box 15063, Chevy Chase, Maryland 20815 USA